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Beginning in 1553, when Ovidius Barilla gained fame as the Master of the White Art in Parma, pasta... more
Enjoy authentic Italian insalata in every season Salads introduces you to the true flavors of Italia... more
Sweet as a berry or tangy as a tomato: here come 50 authentic jams and preserves that capture the fi... more
Forrest Gander s Core Samples from the World is a magnificent compendium of poetry, photography, and... more
Marie Simmons loves bold, imaginative flavors from around the world, and her magically simple combin... more
On the wildly popular show Iron Chef America, Cat Cora uses her instincts to transform random ingred... more
The Tropical Spa catalogs Asia s most luxurious spas with full-color photography and a wide range of... more
Wellness in mind and body, as well as spiritual wellness is becoming an essential awareness in socie... more
The cuisine of China is widely regarded as one of the finest and most popular in the world. Authenti... more
Learn authentic and delicious recipes from the Philippines, along with culinary culture and history,... more
Learn to cook 72 delicious Thai dishes plus the culture and history of Thai cuisine! Thai cuisine is... more
Learn authentic and delicious recipes with this beautifully illustrated Filipino cookbook. This deli... more
Learn to cook all your favorite Sri Lankan foods with this beautifully illustrated and easy-to-follo... more
, bringing acclaimed photographer Luca Invernizzi Tettoni s pictures to life with expert knowledge. Angkor: A Tour of the...... more
Discover India s age-old beauty secrets through the ancient wellness regimen known as Ayurveda. Heal... more
Create flavorful and visually stunning dishes with this easy-to-follow Malaysian cookbook. The Food ... more
Prepare delicious and authentic dishes and simple street food with this easy-to-follow Singapore coo... more
Asia is now at the forefront of the international spa movement with the creation of many of the worl... more
Myanmar, or Burma as it was previously known, is a land of golden pagodas, mighty rivers and generou... more
This exceptional volume presents a cross section of both traditional recipes such as Chili Crab, Hok... more
that thte island has to offer. Lavishly illustrated with over 300 photographs by renowned photographer Luca Invernizzi...... more
At the Table of Jim Thompson offers rare insights into Thompson s life and fascination with Oriental... more
Learn all about beautiful tropical flowers with this useful and portable reference book. This handy ... more