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    您輸入的關鍵字: Brillat-Savarin

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    Physiology of Taste

    Physiology of Taste

    • 優惠價: 560
    The Physiology of Taste

    The Physiology of Taste

    • 優惠價: 350
    A handbook of gastronomy (Physiologie du goût)

    A handbook of gastronomy (Physiologie du goût)

    • 優惠價: 95 折, 619
    Physiologie des Geschmacks

    Physiologie des Geschmacks

    • 優惠價: 2561
    Physiologie des Geschmacks

    Physiologie des Geschmacks

    • 優惠價: 2561
    The Physiology of Taste

    The Physiology of Taste

    • 優惠價: 450
    Physiologie du goût

    Physiologie du goût

    • 優惠價: 941
    The Physiology of Taste

    The Physiology of Taste

    • 優惠價: 1250
    The Physiology of Taste: Or Meditations on Transcendental Gastronomy

    The Physiology of Taste: Or Meditations on Transcendental Gastronomy

    • 優惠價: 79 折, 496

    food ever written. First published in France in 1825 and continuously in print ever since, Jean Anthelme Brillat-Savarin s...... more

    The Physiology of Taste: Meditations on Transcendental Gastronomy

    The Physiology of Taste: Meditations on Transcendental Gastronomy

    • 優惠價: 998
    The Physiology of Taste: Or Meditations on Transcendental Gastronomy

    The Physiology of Taste: Or Meditations on Transcendental Gastronomy

    • 優惠價: 403
    The Pleasures of the Table

    The Pleasures of the Table

    • 優惠價: 384

    Epicure and gourmand Brillat-Savarin was one of the most influential food writers of all time. His 1825 book The...... more

    The Physiology of Taste: Or, Meditations on Transcendental Gastronomy

    The Physiology of Taste: Or, Meditations on Transcendental Gastronomy

    • 優惠價: 910

    gastronomical. Brillat-Savarin, who spent his days eating through the famed food capital of Dijon, lent a shrewd, exuberant, and...... more

    廚房裡的哲學家

    廚房裡的哲學家

    • 優惠價: 9 折, 315

    醉漢和消化不良的人 都不懂得吃喝的學問 有機體獲得營養的方式各不相同,它與造物主賦予萬物各不相同的生存方式相適應。 人作為生物,味覺是他用來享受他所品嘗食物的工具;在心理的層面,味覺是有滋味的... more

    The Physiology of Taste, or Meditations on Transcendental Gastronomy

    The Physiology of Taste, or Meditations on Transcendental Gastronomy

    • 優惠價: 453
    The Physiology of Taste: Or, Meditations on Transcendental Gastronomy

    The Physiology of Taste: Or, Meditations on Transcendental Gastronomy

    • 優惠價: 978
    The Physiology of Taste

    The Physiology of Taste

    • 優惠價: 714

    First published in 1825, this book is a brilliant treatise on the pleasures of eating and the rich a... more

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