celebrates the best of the area’s food and drink scene with over 25 recipes contributed by a diverse selection of restaurants...... more

Meze Publishing. It celebrates the best of the area’s food and drink scene with over 40 recipes contributed by a diverse...... more

and follows on from the original best-selling title (The Bristol Cook Book released in 2016). It celebrates the best of...... more

The Lancashire Cook Book: Second Helpings celebrates the best of the county’s food scene and follows on from the...... more

The Edinburgh and East Cook Book is the latest in the ’Get Stuck In’ series of regional cook books from Meze Publishing...... more

Ditch the takeout, save money, and cook healthy, delicious meals at home--all with the help of a simple notebook Food...... more

The Manchester Cook Book: Second Helpings celebrates the best of the city’s food scene and follows on from the...... more

nonsense, hearty food, there will be a dish for people of all cooking abilities and tastes....... more

The Derbyshire Cook Book: Second Helpings celebrates the best of the county’s food scene and follows on from the...... more

The Cambridgeshire Cook Book: Second Helpings celebrates the best of the local food scene and follows on from the...... more

Prize essays on cooked and cooking food for animals of the farm. This book, "Prize essays on cooked and cooking food...... more

Grow Food, Cook Food, Share Food is a practical food history lesson, an editorial on our use of packaged convenience...... more

Love cooking but tired of washing up all those pots and pans? One-Pot Cooking contains over 130 delicious and...... more

問題，都可以在《食物與廚藝》找到答案。所有成人會在廚房中問到的「為什麼」，這裡都有解答。」 ★寶拉‧沃佛特(Paula Wolfert)，著有《地中海烹飪》(Mediterranean Cooking)—— 「因為哈洛德‧馬基這本書，我在食物...... more

Appetit推舉哈洛德.馬基為年度美食作家。2008年，哈洛德.馬基名列《時代雜誌》的世界百大影響人物之一。他另外著有The World Book Encyclopedia, Nature, Food & Wine以及Fine Cooking。目前...... more