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搜尋結果共 2800302 筆, 頁數 4 / 46672
呈現:
Locusts and Wild Honey: in large print
Reproduction of the original. The publishing house Megali specialises in reproducing historical work... more |
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Locusts and Wild Honey: in large print
Reproduction of the original. The publishing house Megali specialises in reproducing historical work... more |
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Honey Bees on the Move: From Pollination to Honey Production and Back
Driven by growing consumer demand for fruits, nuts, and vegetables, U.S. growers are expanding their... more |
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The Chemistry of Milk and Milk Products: Physicochemical Properties, Therapeutic Characteristics, and Processing
Milk and milk products are highly nutritious, yet their low acidity provides a favorable environment... more |
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Pride: The Story of Harvey Milk and the Rainbow Flag
JUNIOR LIBRARY GUILD SELECTION - Celebrate Pride and it’s iconic rainbow flag--a symbol of inclusion... more |
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Wasps, Hornets, and Honey Bees
A young learners’ fascination for bugs and creepy crawlies will be satisfied by this nonfiction text... more |
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Wasps, Hornets, and Honey Bees
A young learners’ fascination for bugs and creepy crawlies will be satisfied by this nonfiction text... more |
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Quality Milk Production and Processing Technology
Dairying is an integral part of the diverse system of agriculture that prevails in India and therefo... more |
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Locust and Wild Honey: The Recovery of lost Things!
Our God is a God of Restoration. The Resurrection of Jesus is the eternal standard for our Hope and ... more |
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Enhancing Shrikhand Quality with Safflower Milk and Inulin
"Enhancing Shrikhand Quality with Safflower Milk and Inulin" by M. Maheshvari is a groundbreaking an... more |
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Modern Methods of Testing Milk and Milk Products: A Handbook Prepared for the Use of Dairy Students, Butter Makers
This authoritative guide to dairy science provides detailed instructions for the testing and analysi... more |
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The Truth About Sweet Clover: Its Value for Honey, for Plowing Under, As a Fertilizer of the Soil, and Food for Horses
This book is a comprehensive guide to the practical uses of sweet clover, including its value in far... more |
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How to Raise Comb Honey: Describing Improvements in Methods Resulting From Ten Years Practical Work, and Extensive
This practical guide provides beekeepers with everything they need to know in order to raise high-qu... more |
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Principles and Practice of Milk Hygiene
Principles and Practice of Milk Hygiene is a comprehensive guide to the science of milk safety and q... more |
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Methods Used in the Examination of Milk and Dairy Products
This comprehensive guide provides a detailed overview of the methods used to examine milk and dairy ... more |
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Milk and Meat, Twenty-four Sermons
A collection of sermons by A. C. Dixon, which offer inspiration and guidance on living a Christian l... more |
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Rearing Calves On Skim-milk And Supplementary Feed
Discover the secrets to raising healthy and productive calves with this practical guide from Horace ... more |
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Milk and Its Products
First published in 1905, this book is a comprehensive guide to milk and its products, including butt... more |
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The Bacillus of Long Life: A Manual Of the Preparation and Souring Of Milk for Dietary Purposes, Together With an
In this guide to fermented milk, Loudon McQueen Douglass provides a history of the use of fermented ... more |
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Milk Analysis and Infant Feeding: A Practical Treatise On the Examination of Human and Cows’ Milk, Cream, Condensed
This practical guide to milk analysis and infant feeding is an essential resource for all those who ... more |
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Illustrative and Descriptive Catalog on Milk Condensing
This catalog provides a detailed description of the milk condensing process, as well as the types of... more |
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The Hive and the Honey-bee; With Plain Directions for Obtaining a Considerable Annual Income From This Branch of Rural
This book is a practical guide to beekeeping that includes instructions for managing colonies of bee... more |
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The Modern Milk Problem in Sanitation, Economics, and Agriculture
Macnutt provides a detailed analysis of the milk industry in this informative book. He explores the ... more |
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Comparative Expense of Mechanical and Hand Milking
This book compares the costs of mechanical and hand milking in dairy farms. It provides insights int... more |
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Chemical Analysis and Composition of American Honeys; Volume no.110
This authoritative work presents the latest research on the chemical composition and nutritional val... more |
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The ABC and XYZ of Bee Culture; a Cyclopedia of Everything Pertaining to the Care of the Honey-bee; Bees, Hives, Honey
If you’re a beekeeper or just interested in the fascinating world of bees, this is the book for you.... more |
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Standards For Evaporated Milk, Sweetened Condensed Milk And Condensed Skim-milk: Federal And State Dairy Laws, Volumes
This exhaustive guide to the legal standards for evaporated milk, sweetened condensed milk, and cond... more |
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Milk and Its Products: A Treatise Upon the Nature and Qualities of Dairy Milk and the Manufacture of Butter and Cheese
This book provides a comprehensive overview of milk and dairy products, from the composition of milk... more |
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Questions and Answers for Inspector, Milk and Food, City and Country, Including Answers to all the Questions Asked at
This book contains detailed questions and answers for Inspector Milk and Food City and Country speci... more |
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Pasteurization and Milk Preservation: With a Chapter on the City Milk Supply
This informative book is a comprehensive guide to the science and practice of pasteurization, with a... more |
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Milk Production in Canada, Crop Rotations, Dairy Barns, Breeding Dairy Cattle, Feeding, Care and Management of Milch
This practical guide to milk production is essential reading for anyone interested in dairy farming.... more |
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Milk its Nature and Composition; a Handbook on the Chemistry and Bacteriology of Milk, Butter and Cheese
This comprehensive handbook provides an in-depth exploration into the chemistry and bacteriology of ... more |
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Principles and Practice of Butter-Making: A Treatise On the Chemical and Physical Properties of Milk and Its Components
This classic text offers a comprehensive guide to the science and art of butter-making. McKay and La... more |
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Milk its Nature and Composition; a Handbook on the Chemistry and Bacteriology of Milk, Butter and Cheese
This comprehensive handbook provides an in-depth exploration into the chemistry and bacteriology of ... more |
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Koumiss, or Fermented Mare’s Milk, and Its Uses in the Treatment and Cure of Pulmonary Consumption and Other Wasting
An in-depth examination of the potential health benefits of koumiss, a traditional fermented beverag... more |
|||
How to Raise Comb Honey: Describing Improvements in Methods Resulting From Ten Years Practical Work, and Extensive
This practical guide provides beekeepers with everything they need to know in order to raise high-qu... more |
|||
A Treatise on Milk Cows, Whereby the Quality and Quantity of Milk Which any cow Will Give may be Accurately Determined
This vital book provides practical guidance on determining the quality and quantity of milk a cow ca... more |
|||
Milk and Its Products
First published in 1905, this book is a comprehensive guide to milk and its products, including butt... more |
|||
Illustrative and Descriptive Catalog on Milk Condensing
This catalog provides a detailed description of the milk condensing process, as well as the types of... more |
|||
Standards For Evaporated Milk, Sweetened Condensed Milk And Condensed Skim-milk: Federal And State Dairy Laws, Volumes
This exhaustive guide to the legal standards for evaporated milk, sweetened condensed milk, and cond... more |
|||
Questions and Answers for Inspector, Milk and Food, City and Country, Including Answers to all the Questions Asked at
This book contains detailed questions and answers for Inspector Milk and Food City and Country speci... more |
|||
The Truth About Sweet Clover: Its Value for Honey, for Plowing Under, As a Fertilizer of the Soil, and Food for Horses
This book is a comprehensive guide to the practical uses of sweet clover, including its value in far... more |
|||
Principles and Practice of Milk Hygiene
Principles and Practice of Milk Hygiene is a comprehensive guide to the science of milk safety and q... more |
|||
The Modern Milk Problem in Sanitation, Economics, and Agriculture
Macnutt provides a detailed analysis of the milk industry in this informative book. He explores the ... more |
|||
Comparative Expense of Mechanical and Hand Milking
This book compares the costs of mechanical and hand milking in dairy farms. It provides insights int... more |
|||
The Hive and the Honey-bee; With Plain Directions for Obtaining a Considerable Annual Income From This Branch of Rural
This book is a practical guide to beekeeping that includes instructions for managing colonies of bee... more |
|||
Chemical Analysis and Composition of American Honeys; Volume no.110
This authoritative work presents the latest research on the chemical composition and nutritional val... more |
|||
The Bacillus of Long Life: A Manual Of the Preparation and Souring Of Milk for Dietary Purposes, Together With an
In this guide to fermented milk, Loudon McQueen Douglass provides a history of the use of fermented ... more |
|||
Milk, Cheese and Butter: A Practical Handbook On Their Properties and the Processes of Their Production
This comprehensive handbook provides readers with a wealth of knowledge on milk, cheese, and butter.... more |
|||
Rearing Calves On Skim-milk And Supplementary Feed
Discover the secrets to raising healthy and productive calves with this practical guide from Horace ... more |
|||
A Treatise on Milk Cows, Whereby the Quality and Quantity of Milk Which any cow Will Give may be Accurately Determined
This vital book provides practical guidance on determining the quality and quantity of milk a cow ca... more |
|||
Tables of Fees to Attorneys and Officers of the Courts of Law: Exhibiting, Without Calculation, the Amount of Fees And
This practical guide provides attorneys and other legal professionals with a comprehensive set of ta... more |
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Modern Methods of Testing Milk and Milk Products: A Handbook Prepared for the Use of Dairy Students, Butter Makers
This authoritative guide to dairy science provides detailed instructions for the testing and analysi... more |
|||
Infant’s Milk Depots and Their Relation to Infant Mortality
Discover the life-saving work of the New York Milk Committee, whose ’milk depots’ provided vital nou... more |
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Milk and Meat, Twenty-four Sermons
A collection of sermons by A. C. Dixon, which offer inspiration and guidance on living a Christian l... more |
|||
Methods Used in the Examination of Milk and Dairy Products
This comprehensive guide provides a detailed overview of the methods used to examine milk and dairy ... more |
|||
Milk, Cheese and Butter: A Practical Handbook On Their Properties and the Processes of Their Production
This comprehensive handbook provides readers with a wealth of knowledge on milk, cheese, and butter.... more |
|||
Koumiss, or Fermented Mare’s Milk, and Its Uses in the Treatment and Cure of Pulmonary Consumption and Other Wasting
An in-depth examination of the potential health benefits of koumiss, a traditional fermented beverag... more |
|||
Pollen Preferences and Factors Which Influence Pollen Collection by the Honey Bee, Apis Mellifera L.
This book explores the fascinating world of honey bees and their collection of pollen. Using scienti... more |
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Amna and the Amazing Honey Bee
Rise & Shine! Amna wakes up on sunny morning to have her favorite breakfast of Honey on toast. A mys... more |