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Immigration detention is considered by many states to be a necessary tool in the execution of immigr... more
Fully updated to keep pace with a rapidly changing technological environment The swift-moving tech... more
Outlines criteria for valuating the business of a restaurant, as well as the real estate and other a... more
1 E. Davoli and I. Fonseca, Relaxation of p-growth integral functionals under space-dependent differ... more
This proceedings volume contains 26 papers describing the state of the art in artificial intelligenc... more
The city of Beirut is increasingly congested, polluted and suffocating. Its already limited green pu... more
pages. Stefanelli was trained to be a scavenger by his uncles in the 1940s and 50s at a time when rampant discrimination...... more
India: A Celebration of Life is the culmination of nearly a decade of visits to the Indian subcontin... more
The only complete, in-depth guide to contemporary on-premise catering principles and practices On-pr... more
New To This Edition .The text dimensions have been expanded to allow for additional photos, drawin... more
Now in the new Second Edition, Purchasing for Chefs is a comprehensive yet concise treatment of the ... more
Food and beverage is the largest portion of a meeting budget, but most meeting and event planners ha... more
as the Senior Advisor to the President of the University. John M. Stefanelli John M. Stefanelli is a professor in the...... more
Never HIGHLIGHT a Book Again Includes all testable terms, concepts, persons, places, and events. Cra... more
The complete guide to marketing for restaurant managers How do I market my restaurant to prospective... more