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Food Enzymes: Structure and Mechanism
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Mechanism and Theory in Food Chemistry, Second Edition
For the first time in over twenty-five years, this unique and popular textbook on food chemistry mec... more |
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The ABCs of Gene Cloning
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Mechanism and Theory in Food Chemistry, Second Edition
For the first time in over twenty-five years, this unique and popular textbook on food chemistry mec... more |
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Abcs of Gene Cloning
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Handbook of Food Enzymology
Discussing methods of enzyme purification, characterization, isolation, and identification, this boo... more |