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    The Stability and Shelf Life of Food

    The Stability and Shelf Life of Food

    • 優惠價: 14500

    The stability and shelf-life of a food product are critical to its success in the market place, yet ... more

    Food and Beverage Stability and Shelf Life

    Food and Beverage Stability and Shelf Life

    • 優惠價: 20700

    Ensuring that foods and beverages remain stable during the required shelf life is critical to their ... more

    Developing Children’’s Food Products

    Developing Children’’s Food Products

    • 優惠價: 13800

    The development of food and drink products for children and adolescents represents an expanding mark... more

    Sensory Analysis for Food and Beverage Quality Control: A Practical Guide

    Sensory Analysis for Food and Beverage Quality Control: A Practical Guide

    • 優惠價: 9880

    Producing products of reliable quality is vitally important to the food and beverage industry. In pa... more

    Instrumental assessment of food sensory quality: A practical guide

    Instrumental assessment of food sensory quality: A practical guide

    • 優惠價: 20910

    Instrumental measurements of the sensory quality of food and drink are of growing importance in both... more

    Food and Beverage Stability and Shelf Life

    Food and Beverage Stability and Shelf Life

    • 優惠價: 12350
    Developing Children’s Food Products

    Developing Children’s Food Products

    • 優惠價: 7980
    Sensory Analysis for Food and Beverage Quality Control: A Practical Guide

    Sensory Analysis for Food and Beverage Quality Control: A Practical Guide

    • 優惠價: 7978
    Sensory Analysis for Food and Beverage Quality Control: A Practical Guide

    Sensory Analysis for Food and Beverage Quality Control: A Practical Guide

    • 優惠價: 9310
    Reducing Salt in Foods: Practical Strategies

    Reducing Salt in Foods: Practical Strategies

    • 優惠價: 10638
    Texture In Food:Solid Foods

    Texture In Food:Solid Foods

    • 優惠價: 9498
    Texture in Food

    Texture in Food

    • 優惠價: 20900
    The Stability and Shelf-Life of Food

    The Stability and Shelf-Life of Food

    • 優惠價: 9118
    Texture in Food: Solid Foods

    Texture in Food: Solid Foods

    • 優惠價: 19200

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