博客來-作者-Navam S.

		Food Proteins and Peptides: Chemistry, Functionality, Interactions, and Commercialization 外文書 , Arvind (EDT) Hettiarachchy Kenji (EDT)/ Marshall Maurice R. (EDT)/ Kannan Navam S. (EDT)/ Sato , Ingram , 出版日期: 2012-03-21 優惠價: 17400 元 A multidisciplinary resource, Food Proteins and Peptides: Chemistry, Functionality, Interactions, an... more	放入購物車下次再買
		Bioactive Food Proteins and Peptides: Applications in Human Health 外文書 , Hettiarachchy Kenji Marshall Maurice R. Navam S. Sato , Ingram , 出版日期: 2016-10-12 優惠價: 6900 元 Many naturally occurring compounds from foods such as rice, vegetables, fruits, and animal products ... more	放入購物車下次再買
		Food Proteins and Peptides: Chemistry, Functionality, Interactions, and Commercialization 外文書 , Arvind (EDT) Hettiarachchy Kenji (EDT)/ Marshall Maurice R. (EDT)/ Kannan Navam S. (EDT)/ Sato , Ingram , 出版日期: 2016-10-12 優惠價: 7500 元 A multidisciplinary resource, Food Proteins and Peptides: Chemistry, Functionality, Interactions, an... more	可訂購時通知我
		Bioactive Food Proteins and Peptides: Applications in Human Health 外文書 , Arvind (EDT) Hettiarachchy Kenji (EDT)/ Marshall Maurice R. (EDT)/ Kannan Navam S. (EDT)/ Sato , Taylor & Francis , 出版日期: 2011-12-02 優惠價: 6382 元	可訂購時通知我