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Close your eyes. Do you know your way back to where you started? Do you remember the Origin? Do you ... more
Take a fantastical flight to the end of the Cretaceous Period, 66 million years ago, when the Earth ... more
One of the New York Times Best Cookbooks of 2023 - One of WBUR Here & Now’s Best Cookbooks of 2023 L... more
In this work the development of a new geometrically detailed finite element head model is presented.... more
critical manufacturing management tool. Carol Ptak is currently a partner with the Demand Driven Institute, and was most...... more
This second selection of studies by Professor Ptak focuses on Chinese maritime trade in the medieval and early modern...... more
A complete revision of the industry-standard book on materials requirements standards for manufactur... more
destination. Owner Claire Ptak uses her Californian sensibility to create recipes that are both nourishing and indulgent. With a...... more
Re-create best-loved candies in your own kitchen 150 recipes for sweets, candies and chocolate confe... more
Leon Happy Baking contains sweet and savory recipes for everyone, from the novice cook to the baking... more
In the 1950s, a method called Material Requirements Planning (or "MRP") changed the world of manufac... more
Despite spending enormous sums on technology and improvement methods, most businesses are under sieg... more
Overview At the heart of most supply chains lies a planning tool called Material Requirements Planni... more
Hard-boiled, chewy, soft or sticky, sweets are the stuff of childhood memories, and the good news is... more
(Summer 2015) features Jody Farrell, Robert Kroninger, Frances Lefkowitz, Roy Mash, Elisabeth Ptak, Erin Rodoni, Mark Ropers...... more
Three beautiful cookbooks in a gift set - fudges, toffees and caramels; boiled sweets and hard candy... more
Make your own confectionery with over 90 classic recipes... more
Claire Ptak brings together traditional treats and contemporary confections, with easy-to-follow instructions. She...... more
Indulge your sweet tooth with this gorgeous collection of classic confectionery, from traditional ha... more
cookies with a creamy filling. Now, baker extraordinaire Claire Ptak, a pastry alum of Berkeley’s famed Chez Panisse and...... more
With this volume, Roderich Ptak tries to build bridges between China’s South and the overseas world, between the real...... more
English summary: Horses, horse-breeding and horse-keeping, as well as the trade in these animals pla... more
In a world where customer demand is rewriting the rules of manufacturing success, yesterday s best p... more
Nature as represented in Sonja Braas s photographs is not a sweet and gentle force but a violent and... more
1550s. The present volume, the third collection by Roderich Ptak, explores important structural features related to China s...... more
Undoing Property? examines complex relationships inside art, culture, political economy, immaterial ... more
