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    Processing and Nutrition of Fats and Oils

    Processing and Nutrition of Fats and Oils

    • 優惠價: 13142

    Processing and Nutrition of Fats and Oils reviews current and new practices of fats and oils product... more

    Fermentation: Effects on Food Properties

    Fermentation: Effects on Food Properties

    • 優惠價: 12650

    A large variety of food products all over the world are prepared by the fermentation of various raw ... more

    Whole Grains and Health

    Whole Grains and Health

    • 優惠價: 9787

    "Much research has been published in this area since the first book appeared and this will be reflec... more

    Fermentation: Effects on Food Properties

    Fermentation: Effects on Food Properties

    • 優惠價: 7200

    A large variety of food products are prepared by the fermentation of various raw materials. This vol... more

    Lipid Oxidation Pathways, Volume 2

    Lipid Oxidation Pathways, Volume 2

    • 優惠價: 9600

    Complementing the bestselling previous edition, Lipid Oxidation Pathways, Volume 1, this volume focu... more

    Gourmet and Health-Promoting Specialty Oils

    Gourmet and Health-Promoting Specialty Oils

    • 優惠價: 7220
    Analysis of Lipid Oxidation

    Analysis of Lipid Oxidation

    • 優惠價: 7598
    Islam Through Quotations

    Islam Through Quotations

    • 優惠價: 454
    Analysis Of Lipid Oxidation

    Analysis Of Lipid Oxidation

    • 優惠價: 7410
    Lipid Oxidation Pathways

    Lipid Oxidation Pathways

    • 優惠價: 7408

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