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This book presents a series of obscure blessings for unconventional events, followed by notes that e... more
Each year, Retrospecta celebrates exceptional student work and aims to capture what distinguishes an... more
Discover the Joy of Learning with Food! Transform your kitchen into a wondrous playground with STEAM... more
Transform Picky Eaters into Fearless Food Explorers! Is mealtime a battlefield? Tired of the never-e... more
New York Times best-selling cookbook author and blogger David Lebovitz emphasizes classic and sophisticated flavors...... more
A collection of stories and 100 sweet and savory French-inspired recipes from popular food blogger David Lebovitz...... more
irreverent look at the city of lights, cheese, chocolate, and other confections. Like so many others, David Lebovitz dreamed...... more
A revised edition of David Lebovitz’s bestselling collection of desserts, featuring stunning new photography and more...... more
"OUTRAGE and HOPE", her first book of poetry, soon to be followed by many more poetry books, express... more
Bestselling author and world-renowned chef David Lebovitz continues to mine the rich subject of his evolving ex-Pat...... more
Pastry chef David Lebovitz is known for creating desserts with bold and high-impact flavor, not fussy, complicated...... more
Like so many others, David Lebovitz dreamed about living in Paris ever since he first visited the city in the 1980s...... more
Tuberculosis (TB) kills approximately 4,500 people worldwide every day. While most cases of TB can b... more
Very few writers (or broadcasters for that matter) know the rules of the games they cover as Hal Lebovitz did. -- Bob...... more
sportswriter Hal Lebovitz, longtime dean of Cleveland sports journalists. Several generations of sports fans grew up reading Hal...... more
former Chez Panisse pastry chef David Lebovitz. In this compact volume, David Lebovitz gives a succinct cacao botany lesson...... more
"This is a remarkable book: a symposium proceedings volume that will also function as a graduate-lev... more
Dunhuang: China’s traditional northwest frontier and overland conduit of exchange with the Old World... more