The aim of this work was to study the effects of different levels of salinity and compositions of ir... more

Whey, a co-product of cheese production, becomes an environmental problem when disposed of inappropr... more

Beer can be considered a low-alcohol beverage, produced by fermentation, where the main ingredients ... more

Fruit growing is one of the most important sectors in Brazil, which is considered to produce the mos... more

Organic agriculture is based on the conservation of natural resources and the improvement of product... more

Rural associativism is one of the ways to strengthen family agriculture and the autonomy of young pe... more