revolutionary new cookbook, Thomas Keller, America s most respected chef, explains why this foolproof technique, which involves...... more

Who would have thought a simple bean could do so much? Heirloom bean expert Steve Sando provides des... more

A multifaceted examination of China in the areas of economics, trade, investment, politics, diplomac... more

Thomas Keller, chef/proprieter of Napa Valley s French Laundry, is passionate about bistro cooking. He believes...... more

after Thomas Keller first set foot in what would become a landmark restaurant, these two extraordinary books are offered in...... more

of two representative authors of this period, Adalbert Stifter and Gottfried Keller, as well as the aesthetic program of...... more

《六西格瑪手冊(第3版綠帶黑帶和各級經理完全指南)》由托馬斯·派茲德克和保羅·凱勒編著。六西格瑪方法已經被越來越多的《則富》500強公司以及許多中小型組織采納；盡管最初的認知通常以質量改進為焦點，但成... more