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Malolactic Fermentation in Ciders
In the elaboration of cider, an alcoholic fermentation (AF) occurs first, carried out by the yeast S... more |
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Polysaccharide producing wine spoilage lactic acid bacteria
During the winemaking process, alterations can occur due to the uncontrolled development of lactic b... more |
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Wine Polyphenols
This book provides new insights into the effect of phenolic compounds present in wine on the prevent... more |
