熱門搜尋
分類(單選) |
顯示所有篩選
|
---|---|
配送方式(可複選) | |
其他(可複選) |
搜尋結果共 16 筆, 頁數 1 / 1
呈現:
Science in the Kitchen and the Art of Eating Well
Artusi’s masterpiece is not merely a popular cookbook; it is a landmark work in Italian culture....... more |
|||
Italian Cook Book
Pellegrino Artusi’s Italian Cook Book is a collection of Italian recipes first published in 1891. This version was...... more |
|||
Italian Cook Book
Pellegrino Artusi’s Italian Cook Book is a collection of Italian recipes first published in 1891. This version was...... more |
|||
Advanced High Dynamic Range Imaging
This book explores the methods needed for creating and manipulating HDR content. HDR is a step chang... more |
|||
Image Content Retargeting: Maintaining Color, Tone, and Spatial Consistency
|
|||
Advanced High Dynamic Range Imaging, Second Edition
This book explores the methods needed for creating and manipulating HDR content. HDR is a step chang... more |
|||
Italianissimo: Italian Cooking at Its Best
Unless you aspire to perfection--to be, in short, a Cordon Bleu--you do not have to be born with a c... more |
|||
Image Content Retargeting: Maintaining Color, Tone, and Spatial Consistency
In recent years visual devices have proliferated, from the massive high-resolution, high-contrast sc... more |
|||
La Scienza in Cucina E L’arte Di Mangiar Bene
|
|||
Exciting Food for Southern Types
|
|||
Florence - 2054
|
|||
Advanced High Dynamic Range Imaging
Imaging techniques seek to simulate the array of light that reaches our eyes to provide the illusion... more |
|||
Get Together Book 2
|
|||
Science in the Kitchen and the Art of Eating Well
|
|||
Get Together: Student Book 1
|
|||
Get Together
|