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呈現:
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Food preservation
The challenge of any new preservation technique is to extend the product’s use-by date while retaini... more |
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Raw Milk Microbiological Quality
Gram-negative psychrotrophic bacteria make up the dominant microflora of chilled raw milk. The domin... more |
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Green noodles with Eruca vesicaria leaves
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Minced poultry meat with rocket salad
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