A James Beard Award winning cookbook Learn Michael Ruhlman s twenty key cooking concepts for the con... more

Another master class from award-winning culinary expert Michael Ruhlman: how to cook on your stoveto... more

The second in a series of highly accessible and instructive single-subject books covering basic to a... more

In this first in a new series of books focusing on cooking methods, an award-winning cookbook author... more

In this innovative cookbook, James Beard award-winning author Michael Ruhlman explains why the egg i... more

The definitive book on schmaltz--a staple in Jewish cuisine and a thread in a great tapestry, by o... more