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Add a citrusy twist to your gatherings and parties with this collection of recipes to shake up your ... more
imprinted with these sense and taste preferences. For co-authors Chris Fennimore and Chef Daniel Ag era, their food memories...... more
Whisk up perfection in no time! Elevate your next culinary creation from forgettable to fantastic by... more
Using the world as your subject and your senses as your instruments, the book, Writing: Writing Real... more
This book explores important current social justice issues that confront young children in America. ... more
In the 18th century, Newport, Rhode Island, was home to some of the most skillful craftsmen in colon... more
From icebox cakes to creme brulee, beat the heat with over 100 deliciously creative no-bake desserts... more
From classic tomato salsa to baked goat cheese dip with honey drizzle, Salsas and Dips is packed wit... more
Standing Up for Something Every Day is written for present and future teachers in the early childhoo... more
For diverse courses in facilities management and sustainability, including capstone courses in facil... more
Now kids can prepare food in a slow cooker! No open flame! No hot stove top! Fix-It and Forget-It Ki... more