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This is the study guide to accompany Professional Cooking, 9e The Ninth Edition of Professional Cook... more
The Ninth Edition of Professional Cooking reflects the changing nature of our understanding of cooki... more
CLEAR, IN-DEPTH INSTRUCTION ON CRITICAL COOKING THEORIES AND TECHNIQUES FOR CULINARY STUDENTS The Te... more
In the newly revised Eighth Edition to Professional Baking, best-selling author, Wayne Gisslen, delivers a comprehensive...... more
This is the Student Study Guide to accompany Professional Baking, 7th Edition. Gisslen s 7th edition of Professional...... more
Professional Baking, 7th Edition is the latest release of the market leading title for the baking co... more
cards. Gisslen s Professional Baking 7th Edition continues to educate hundreds of thousands of students with clear, detailed...... more
Essentials of Professional Cooking, Second Edition, focuses on fundamental cooking procedures and te... more
This complete guide to the art and science of baking and pastry from Wayne Gisslen offers straightforward, practical...... more
This much-awaited text provides a complete look at this specialized area in the culinary arts. Prof... more
This much-awaited text provides a complete look at this specialized area in the culinary arts. Profe... more