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Parker Hardin French was certainly an adventurer and entrepreneur who engaged in elaborate, bold, an... more
This book is available as open access through the Bloomsbury Open Access programme and is available ... more
Climate Change Scepticism is the first ecocritical study to examine the cultures and rhetoric of cli... more
What is Cli-Fi? Climate change fiction is a new phenomenon that responds to the effects of extreme w... more
thus began his true life’s work. Nicholas Cifuentes-Goodbody shapes this study of Guzman through the lens of "life writing...... more
In this elegant volume, published originally by the Irish Manuscripts Commission, Mrs. The bulk of t... more
Promoted to a new sales job, an Irishman takes off on a motorcycle trip to sort and file his thought... more
One of the more frequently lodged, serious, and justifiable complaints about ecocritical work is tha... more
This book traces shifting attitudes towards science and technology, nature and the environment in Tw... more
Let Barb Schwarz--the creator of the Home Staging concept--show you what it takes to make it in the ... more
From the cooking expert at ZonePerfect Nutrition, daily and weekly menus that make it easy for you t... more
Though much has been written about the Green Party in Germany, less is known about the changes in in... more
Discusses the transition from a largely oral to a fundamentally literate society in the early modern... more
text by him and an account of his activities as writer and campaigner. Axel Goodbody studied French and German at Trinity...... more
At the International Earth Summit convened in Rio de Janeiro in 1994, all nations of the world were ... more
Pairing epic sports photography with articles from The Times and The Sunday Times archive, this volu... more
In the first cookbook from Graham Elliot, cohost of the popular Fox series MasterChef and MasterChef... more
Explore the construction, fabrication, design, and qualities of authentic Tiffany lamps made between... more
Amuse-bouche (pronounced ah-myuz boosh) are today what hors d oeuvres were to America in the 1950s: ... more
and released to coincide with the London event. Written by prizewinning sports journalist John Goodbody, and with a...... more
This hugely anticipated new edition of the classic Irish Stone Bridges covers the history of road br... more
. Published by the Royal Irish Academy in association with Dublin City Council. Author: Rob Goodbody; Series editors: Anngret...... more
Have a fridge full of staples, a family of finicky mouths to feed, and only a few minutes to get som... more
Choclatique is a chocolate lover s dream. Ed Engoron has traveled to more than 130 countries in sear... more
The popular tourist city of Liverpool has a rich heritage, which is uniquely reflected in this fasci... more
Celebrated Chicago chef Rick Tramonto, from Tru, welcomes you into his home for the first time, shar... more
Struts and Flex, our muscle and bone Body Buddies give the inside scoop on this active partnership. ... more
Squirt may be a tiny gland, but young readers will learn just how important he is. This title explai... more
Huff and Puff, our Body Buddy lung twins explain how the lungs and respiratory system function. Read... more
Anyone who has visited Carmine s flagship Times Square restaurant knows that Carmine s food is the b... more
An unusual release on audiobook format The 2008 Beijing Olympics take place in August. John Goodbody, for many years...... more