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    Functional Carbohydrates: Development, Characterization, and Biomanufacture

    Functional Carbohydrates: Development, Characterization, and Biomanufacture

    • 優惠價: 9350

    "Functional carbohydrates" is the term used to describe those carbohydrates that play an important r... more

    Solid State Fermentation for Foods and Beverages

    Solid State Fermentation for Foods and Beverages

    • 優惠價: 14400

    Although one of the oldest microbial technologies used in food processing, solid-state fermentation ... more

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