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On the Go
Striking photographs and simple text convey to young children the many ways people around the world ... more |
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Two Knotty Boys Back on the Ropes
help of renowned photographer Ken Marcus, the Boys use more than 750 full-color photos to illustrate the techniques for...... more |
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Inside the Not So Big House: Discovering the Details That Bring a Home to Life
Best-selling author of The Not So Big House Sarah Susanka teams up with architectural design writer ... more |
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The Houses of st Augustine
When the Pilgrims landed at Plymouth Rock, St. Augustine was already half a century old. Founded in ... more |
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Ken Light: What’s Going On? 1969-1974
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Bread Bread Bread
Bread is a food enjoyed by people in all parts of the world. Its many shapes, sizes, textures, and c... more |
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Houses and Homes
The world is full of houses. Big houses and little houses. Houses that stay in one place and houses ... more |
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Bread, Bread, Bread
Bread is a food enjoyed by people in all parts of the world. Its many shapes, sizes, textures, and c... more |
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Falcon 2016 Calendar
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Walking Cincinnati: 35 Walking Tours Exploring Historic Neighborhoods, Stunning Riverfront Quarters, and Hidden Treasures in the Queen Cit
Get to Know the Vibrant and Historic Neighborhoods of Cincinnati, Ohio Grab your walking shoes, and ... more |
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Ken Van Sickle: Photography 1954-2009
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Pawtraits
a dog and their human - captured in Zoo Studio s signature style. Since 2006, Zoo Studio photographer Ken Drake has...... more |
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Houston Then and Now(r)
Part of the 4-miliion-selling-trademark series from Pavilion Books - a vivid historical tour of Hous... more |
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A Steelheader’s Way
techniques; and photographer Ken Morrish’s stunning images capture the magic of the fish and the rivers they ascend each year...... more |
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National Geographic Traveler Japan 5th Edition
Travel to Japan and discover Tokyo s best sushi and sak spots, stroll Kyoto s gardens, and climb sac... more |
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Chefs & Company: 75 Top Chefs Share More Than 180 Recipes to Wow Last-minute Guests
At Home with the Biggest Names in Food This incredible, never-before-assembled collection of recipes... more |
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Praise the Lard: Recipes and Revelations from a Legendary Life in Barbecue
Signature recipes and wisdom from the country s foremost pitmaster Mike Mills and Amy Mills, the dyn... more |
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Pawtraits
a dog and their human - captured in Zoo Studio s signature style. Since 2006, Zoo Studio photographer Ken Drake has...... more |
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EatingWell One-Pot Meals: Easy, Healthy Recipes for 100+ Delicious Dinners
If you think one-pot meals are just heavy stews, you ll be amazed at the spectacular array of nutrit... more |
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Texas Then and Now
Texas Then and Now features the most prominent locations from around the state, comparing vintage ph... more |
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More BBQ and Grilling for the Big Green Egg and Other Kamado-Style Cookers: An Independent Cookbook Including New Smoking, Grilling, Baking and Roasti
More Epic Recipes and Unique Techniques from an Award-Winning BBQ Pitmaster From the author who brou... more |
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Jeep Off-Road 2016 Calendar
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Wicked Good Burgers: Fearless Recipes and Uncompromising Techniques for the Ultimate Patty
Wicked Good Burgers fearlessly incorporates new techniques, inspirations, and ingredients to take th... more |
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Wicked Good Barbecue: Fearless Recipes from Two Damn Yankees Who Won the Biggest, Baddest Bbq Competitions in the World
Enjoy and share these incredible, award-winning barbecue recipes from renowned chefs Andy Husbands a... more |
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Night Walk
experienced it." -Musee MagazineTwenty-five years after his seminal 1988 book, Invisible City, Ken Schles revisits his archive and...... more |
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Invisible City
, Mother JonesFor a decade, Ken Schles watched the passing of time from his Lower East Side neighborhood. His camera fixed the...... more |
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Architecture and Landscape in Norway: National Routes of Norway
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Austin Then and Now(r)
Extensively revised, redesigned, Austin Then and Now(R) puts archive and contemporary photographs of... more |
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The New Charcuterie Cookbook: Exceptional Cured Meats to Make and Serve at Home
James Beard Best Chef Award Winner Master the Art of Charcuterie With Outstanding Recipes From An Aw... more |
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Ashley Bryan’s Puppets: Making Something from Everything
Beloved storyteller and creator Ashley Bryan reveals the vibrant spirit of found objects in this mag... more |
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Jeep Off-Road 2015 Calendar
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Houston: Then & Now
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The Simple Art of EatingWell Cookbook
With more than 400 recipes, half of which can be prepared in under 45 minutes, start to finish, this... more |
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Texas Then & Now
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National Geographic Traveler Japan
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Jeep Off-Road 2014 Calendar
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Wicked Good Burgers: Fearless Recipes and Uncompromising Techniques for the Ultimate Patty
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Partner Yoga: Making Contact for Physical, Emotional, and Spiritual Growth
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Jeep Off-Road 2013 Calendar
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Volkswagen Camper: Six Decades of Success
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Valley of Shadows and Dreams
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I Love You, Little Bear
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Wicked Good Barbecue: Fearless Recipes from Two Damn Yankees Who Won the Biggest, Baddest BBQ Competitions in the World
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Artists of the Western Desert: 2006-2011
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Eatingwell One-Pot Meals: Easy, Healthy Recipes for 100+ Delicious Dinners
If you think one-pot meals are just heavy stews, you ll be amazed at the spectacular array of nutrit... more |
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Thomas Cook Traveller Guides Amsterdam
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Jeep Off-Road 2012 Calendar
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EatingWell Fast & Flavorful Meatless Meals: 150 Healthy Recipes Everyone Will Love
EatingWell Fast & Flavorful Meatless Meals reports on the latest science, which shows that eliminati... more |
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Visibility: Ten Miles: A Prairie Memoir in Photography and Poetry
Visibility: Ten Miles is a collaboration of poetry and photography between Sharon Chmielarz, poet, and Ken Smith...... more |
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Bold & Healthy Flavors: 450 Recipes from Around the World
Now in paperback, Steven Raichlen’s collection of classic, full-flavor recipes-from Japanese Steak H... more |
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The Simple Art of Eatingwell: 400 Easy Recipes, Tips and Techniques for Delicious, Healthy Meals
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The Violin Guide
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Jeep Off-Road 2011 Calendar
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Jeep Off-road 2010 Calendar
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Eating Well 2010 Calendar: Where Good Taste Meets Good Health : With Health Tips and Recipe Suggestions
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Eatingwell in Season: A Farmers’ Market Cookbook
EatingWell s Test Kitchen delivers more than 100 new recipes that star fresh produce, such as Balsam... more |
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In the Footsteps of Paul: Experience the Journey that Changed the World
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A Steelheader’s Way
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Green Oasis in Brooklyn: The Evergreens Cemetery 1849-2008
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Extreme Off-Road 2009 Calendar
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