博客來-作者-Paramithiotis

		Lactic Acid Bacteria in Food Biotechnology: Innovations and Functional Aspects 外文書 , de Carvalho4 Azevedo Didier Montet Paramithiotis Spiros Vasco Ariston , Ingram , 出版日期: 2022-04-26 優惠價: 12000 元 Lactic Acid Bacteria in Food Biotechnology: Innovations and Functional Aspects describes the latest ... more	放入購物車下次再買
		Lactic Acid Fermentation of Fruits and Vegetables 外文書 , Paramithiotis Spiros , Taylor & Francis Asia Pacific , 出版日期: 2021-03-31 優惠價: 2474 元	放入購物車下次再買
		Food Molecular Microbiology 外文書 , Jayanta Kumar Paramithiotis Patra Spiros , Taylor & Francis Asia Pacific , 出版日期: 2021-03-31 優惠價: 2694 元	放入購物車下次再買
		Food Molecular Microbiology 外文書 , Jayanta K. (EDT) Paramithiotis Spiros (EDT)/ Patra , Ingram , 出版日期: 2019-02-15 優惠價: 13800 元 With the advances in the field of molecular biology, new tools make it possible to conduct in-depth ... more	可訂購時通知我
		Lactic Acid Fermentation of Fruits and Vegetables 外文書 , Paramithiotis Spiros (EDT) , Ingram , 出版日期: 2016-10-27 優惠價: 15000 元 Lactic acid fermentation has been practiced for thousands of years mainly to preserve surplus and pe... more	可訂購時通知我

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