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    Handbook of Food Engineering

    Handbook of Food Engineering

    • 優惠價: 13750

    As the complexity of the food supply system increases, the focus on processes used to convert raw fo... more

    Nanotechnology and Functional Foods: Effective Delivery of Bioactive Ingredients

    Nanotechnology and Functional Foods: Effective Delivery of Bioactive Ingredients

    • 優惠價: 13497

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