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搜尋結果共 8 筆, 頁數 1 / 1
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Food Engineering Handbook: Food Engineering Fundamentals
Food Engineering Handbook: Food Engineering Fundamentals provides a stimulating and up-to-date revie... more |
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Food Engineering Handbook: Food Process Engineering
Food Engineering Handbook: Food Process Engineering addresses the basic and applied principles of fo... more |
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Extraction Optimization in Food Engineering
The only comprehensive source on extraction process optimization, this book details the installation... more |
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Handbook of Food Processing, Two Volume Set
Authored by world experts, the Handbook of Food Processing, Two-Volume Set discusses the basic princ... more |
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Handbook of Food Processing
Packed with case studies and problem calculations, Handbook of Food Processing: Food Preservation pr... more |
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Handbook of Food Processing: Food Safety, Quality, and Manufacturing Processes
Packed with case studies and problem calculations, Handbook of Food Processing: Food Safety, Quality... more |
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Food Engineering Handbook
Food Engineering Handbook, Two-Volume Set provides a stimulating and up-to-date review of food engin... more |
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Quality and Safety Assurance in Food Processing
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