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Methods and Results of Investigations on the Chemistry and Economy of Food
This book provides a detailed analysis of the chemistry and economy of food. Wilbur Olin Atwater exp... more |
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Methods and Results of Investigations on the Chemistry and Economy of Food
This book provides a detailed analysis of the chemistry and economy of food. Wilbur Olin Atwater exp... more |
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Physiological Aspects of the Liquor Problem;
Originally published in 1903, this scientific inquiry into the effects of alcohol on the human body ... more |
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Physiological Aspects of the Liquor Problem;
Originally published in 1903, this scientific inquiry into the effects of alcohol on the human body ... more |
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The Science of Nutrition. Treatise Upon the Science of Nutrition
This classic work from the late 19th century explores the science of nutrition, providing a comprehe... more |
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Dietary Studies With Reference to the Food of the Negro in Alabama in 1895 and 1896
This work has been selected by scholars as being culturally important, and is part of the knowledge ... more |
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Dietary Studies With Reference to the Food of the Negro in Alabama in 1895 and 1896
This work has been selected by scholars as being culturally important, and is part of the knowledge ... more |