博客來-作者-Ole G.

熱門搜尋

分類(單選)	中文書(1) 外文書(23) 顯示所有篩選
配送方式(可複選)	可海外宅配(24) 可港澳店取(20) 可新加坡店取(20) 可菲律賓店取(20)
其他(可複選)

搜尋結果共 24 筆, 頁數 1 / 1

呈現:

列表
小圖

全選

放入購物車

		Plant-Forward Cuisine: Basic Concepts and Practical Applications 外文書 , Johansen Klavs Mariela Mouritsen Ole G. Styrbæk , Taylor & Francis Asia Pacific , 出版日期: 2024-12-30 優惠價: 7425 元 Plant-Forward Cuisine is a beautifully illustrated book that promotes the environmental and health b... more	放入購物車下次再買
		Tsukemono: Decoding the Art and Science of Japanese Pickling 外文書 , Klavs Mouritsen Ole G. Styrbæk , Ingram , 出版日期: 2022-07-02 優惠價: 1140 元 One of the best-kept secrets of Japanese cuisine is a range of side dishes known as tsukemono (つけもの,... more	放入購物車下次再買
		Octopuses, Squid & Cuttlefish: Seafood for Today and for the Future 外文書 , Klavs Mouritsen Ole G. Styrbæk , Ingram , 出版日期: 2022-05-07 優惠價: 1254 元 exploited more responsibly in a sustainable manner. Ole G. Mouritsen is a professor of gastrophysics and culinary food...... more	放入購物車下次再買
		Tsukemono: The Science and Art of Pickled Vegetables 外文書 , Jonas Drotner Klavs Mouritsen Ole G. Styrbæk , Ingram , 出版日期: 2021-07-01 優惠價: 1254 元 One of the best-kept secrets of Japanese cuisine is a range of side dishes known as tsukemono (つけもの,... more	放入購物車下次再買
		Octopuses, Squid & Cuttlefish: Seafood for Today and for the Future 外文書 , Jonas Drotner Klavs Mouritsen Ole G. Styrbæk , Ingram , 出版日期: 2021-05-06 優惠價: 1254 元 exploited more responsibly in a sustainable manner. Ole G. Mouritsen is a professor of gastrophysics and culinary food...... more	放入購物車下次再買
		Mouthfeel: How Texture Makes Taste 外文書 , Klavs/ Johansen Mariela (TRN) Mouritsen Ole G./ Styrbaek , Ingram , 出版日期: 2018-03-20 優惠價: 3000 元 laboratory and the kitchen, Ole G. Mouritsen and Klavs Styrb k investigate the multiple ways in which food texture influences...... more	放入購物車下次再買
		Life - As a Matter of Fat: Lipids in a Membrane Biophysics Perspective 外文書 , Bagatolli Luis a. Mouritsen Ole G. , Ingram , 出版日期: 2016-08-23 優惠價: 5099 元 from this approach to the field and Mouritsen shows a deep insight into the physical chemistry of lipids." (Göran Lindblom...... more	放入購物車下次再買
		Life - As a Matter of Fat: Lipids in a Membrane Biophysics Perspective 外文書 , Luis A. Mouritsen Ole G./ Bagatolli , Ingram , 出版日期: 2015-10-16 優惠價: 5099 元 from this approach to the field and Mouritsen shows a deep insight into the physical chemistry of lipids." (Göran Lindblom...... more	放入購物車下次再買
		Life - As a Matter of Fat: The Emerging Science of Lipidomics 外文書 , Mouritsen Ole G. , Ingram , 出版日期: 2014-11-29 優惠價: 6599 元 Presents a multi-disciplinary perspective on the physics of life and the particular role played by l... more	放入購物車下次再買
		Computer Studies of Phase Transitions and Critical Phenomena 外文書 , Mouritsen Ole G. , Ingram , 出版日期: 2011-11-18 優惠價: 3299 元 This book is based on research carried out by the author in close collabora- tion with a number of c... more	放入購物車下次再買
		The Carleson-Hunt Theorem on Fourier Series 外文書 , Jorsboe Leif Mejlbro Ole G. , Ingram , 出版日期: 1982-03-01 優惠價: 2397 元	放入購物車下次再買
		口感科學(經典二版)：透視剖析食物質地，揭開舌尖美味的背後奧祕(特別收錄──50道無國界全方位料理) 中文書 , 克拉夫斯・史帝貝克歐雷・莫西森王翎 , 大寫出版 , 出版日期: 2023-02-06 優惠價: 75 折, 675 元 ★研究學者與知名主廚聯手，完整解答「食物美味」的世紀之謎 ──很多書傳授的是烹煮技藝；《口感科學》則教會我們品嚐食物的藝術 ★★掌握食材原理，讓烹調就像一場華麗的化學饗宴 ★★圖文並茂的50道... more	放入購物車下次再買試閱
		Traditional Japanese Seasonings and Condiments: Umamification in the Plant-Forward Cuisine 外文書 , Minaka Mouritsen Ole G. Ono , Ingram , 出版日期: 2025-08-18 優惠價: 1254 元	可訂購時通知我
		Plant-Forward Cuisine: Basic Concepts and Practical Applications 外文書 , Johansen Klavs Mariela Mouritsen Ole G. Styrbæk , Ingram , 出版日期: 2024-12-30 優惠價: 3299 元 Plant-Forward Cuisine is a beautifully illustrated book that promotes the environmental and health b... more	可訂購時通知我
		Mouthfeel: How Texture Makes Taste 外文書 , Klavs/ Johansen Mariela (TRN) Mouritsen Ole G./ Styrbaek , Columbia Univ Pr , 出版日期: 2017-02-21 優惠價: 1330 元	可訂購時通知我
		Umami: Unlocking the Secrets of the Fifth Taste 外文書 , Jonas Drotner (PHT)/ Johansen Klavs/ Mouritsen Mariela (TRN) Mouritsen Ole G./ Styrbaek , Ingram , 出版日期: 2015-11-24 優惠價: 2220 元 In the West, we have identified only four basic tastes--sour, sweet, salty, and bitter--that, throug... more	可訂購時通知我
		Umami: Unlocking the Secrets of the Fifth Taste 外文書 , Jonas Drotner (PHT)/ Johansen Klavs/ Mouritsen Mariela (TRN) Mouritsen Ole G./ Styrbaek , Columbia Univ Pr , 出版日期: 2014-06-03 優惠價: 1900 元	可訂購時通知我
		Seaweeds: Edible, Available & Sustainable 外文書 , Jonas Drotner (PHT)/ Johansen Mariela (TRN) Mouritsen Ole G./ Mouritsen , Univ of Chicago Pr , 出版日期: 2013-06-14 優惠價: 1330 元 seaweed salads, very few of us have any idea of the nutritional value of seaweed. Here celebrated scientist Ole G. Mouritsen...... more	可訂購時通知我
		Sushi: Fur Wiss- und Bissgierige 外文書 , Jonas Drotner (PHT)/ Nyberg Mouritsen Ole G./ Mouritsen Silke (TRN) Tove (ILT)/ Schmidt , Spektrum Akademischer Verlag Gmbh , 出版日期: 2010-12-29 優惠價: 1900 元	可訂購時通知我
		Sushi: Food for the Eye, the Body & the Soul 外文書 , Jonas Drotner (CON)/ Johansen Mariela (CON) Mouritsen Ole G./ Mouritsen , Ingram , 出版日期: 2009-09-29 優惠價: 1330 元 than Ole G. Mouritsen, an esteemed Danish scientist and amateur chef who has had a lifelong fascination with sushi’s...... more	可訂購時通知我
		The Culture of Greenland in Glimpses 外文書 , Jensen Ole G. , David Brown Book Co , 出版日期: 2007-12-31 優惠價: 1330 元	可訂購時通知我
		Life-As A Matter Of Fat: The Emerging Science Of Lipidomics 外文書 , Mouritsen Ole G. , Springer Verlag , 出版日期: 2005-02-01 優惠價: 3420 元	可訂購時通知我
		Physics of Biological Systems: From Molecules to Species 外文書 , Flyvbjerg Henrik (EDT)/ Hrtz John (EDT)/ Jensen Kim (EDT) Mogens H. (EDT)/ Mouritsen Ole G. (EDT)/ Sneppen , Springer Verlag , 出版日期: 1997-06-01 優惠價: 4560 元	可訂購時通知我
		Experimental Psychology Its Scope and Method: Volume IV (Psychology Revivals): Learning and Memory 外文書 , César Geneviève/ Florès Gérard/ Oléron Jean-françois/ De Montpellier Le Ny , Ingram , 出版日期: 2014-06-18 優惠價: 14400 元 contributor, G rard de Montpellier, looks at different types of learning. The varying processes involved in both animal and human...... more	可訂購時通知我

熱門搜尋

搜尋推薦

另外從您輸入的關鍵字中，推薦您關鍵字: ole 的結果(請點選看全部符合的商品)