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    In the Hands of a Baker

    In the Hands of a Baker

    • 優惠價: 1812

    A must-have guide for successful bakery and pastry operations In the Hands of a Baker from The Culinary Institute of...... more

    Preserving: Putting Up the Season’s Bounty

    Preserving: Putting Up the Season’s Bounty

    • 優惠價: 900

    Everything you need to know about home preserving, from The Culinary Institute of America Home canning and preserving...... more

    The Modern Cafe

    The Modern Cafe

    • 優惠價: 2470

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