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呈現:
餐飲成本實務
; Miller先生生前編著過許多餐旅相關書籍,包括由John Wiley & Sons公司所出版的Supervision in the Hospitality Industry及 Menu Pricing and Strategy等。 本書由國立...... more |
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Food and Beverage Cost Control, with CD-ROM, 4/e
Provides a practical and applied approach to managing costs for foodservice managers and students ... more |
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Effective English For Colleges With Infotrac
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